Confectionery and snacks
The sector wants to capitalise on quality products that combine tradition and a modern edge. This dynamic and innovative market still has a highly present innovative spirit and a huge range of diverse products (small sugar confectionery, chewing gum, sweets and lollipops and also traditional specialities). We are focusing on reformulation: taking products that consumers already know and offering more natural, less sweet products. We are also focusing on innovation with new snack foods (mixes of fruits and nuts…).