The search for healthier lifestyles leads to reformulation of recipes, less processed and with more natural ingredients. Pastry can be considered as “healthy in moderation” thanks to innovation around better-for-you recipes. To guarantee a healthy intake,...
With restrictions like lockdowns and work-from-home, comfort and good for morale food like chocolate have become essential in the day of the consumers. Moreover, with the arrival of Easter, chocolates are very praised products. However, the expectations of the...
Introduction With consumers looking for naturality and transparency, Clean Label concept is more and more popular in industry. Anchored in a continuous improvement approach of its products range, Aptunion meets to the highest requirements in terms of quality. The...
To answer to the market trend with more naturality and without additives, Aptunion offers Fruit Hearts Made from whole and pieces of fruit candied or half-candied in a sugar syrup, these products allow a very short, clean and preservative-free ingredients list. This...
How to talk about Provence without mention lemon? Lemon is a citrus which has several benefits on health. Is is an essential ingredient in Provence and even more in Aptunion. History of lemon Lemon is progressively introduced in medieval food where it is used as an...
