Whether milk, dark, white, with hazelnuts or fruits, chocolate is one of the world’s most enjoyed confectioneries. Today, this stable market is being enhanced by the appearance of high quality chocolates containing noble fruits, nuts or cereals. The adult and gourmet chocolate segment is also boosting growth.

Manufacturers are capitalising on unique and original flavours like fruits combined with spices, plants and functional ingredients. Sugar-free, health-focused variants and fruits are key trends.

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